Adapting Farms to Face the Climate Challenge

By AV's Intern Team | June 20, 2013 |

By Brian Sewell Around the world, farmers are arguably the first to feel the impacts of climate change, and of all the systems put at risk, food may be the most fragile. Some of the largest grain and livestock producing states are still recovering from last year’s drought-stricken season. And forecasts for this summer are…

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