Posts Tagged ‘2011 — Issue 5 (Oct/Nov)’
Responding to the Threat on Our Water
In 1969, a fire on Ohio’s heavily polluted Cuyahoga River shocked the American public into taking action. Out of that movement, several federal laws, including the Clean Water Act of 1977, were established to safeguard U.S. waterways from industrial pollution. Now, a mere 30 years later, members of Congress are attempting to undermine the very…
Read MoreCider Beans, Wild Greens and Dandelion Jelly
By Molly Moore After several decades living and eating in the hills of east Tennessee, California native Joan E. Aller proves her love for southern Appalachian cuisine in Cider Beans, Wild Greens and Dandelion Jelly. This is a serious cookbook, and Aller has her priorities straight. In it, food is given the respect true cooking…
Read MoreCreepy, Crawly Centipedes (at a Halloween Party Near You!)
By Jillian Randel They’re creepy, they’re crawly and they give you the heebie jeebies. As you gear up for Halloween, consider one of Appalachia’s scariest, most squirm-inducing invertebrates: the centipede. These nighttime crawlers may not be the cuddliest creatures, but they are beneficial to our eco-system — especially to those who garden. Although centipedes come…
Read MoreEco-friendly Living in Outdoor Spaces
By David Pferdekamper and Brian Sewell Considering the changing colors and the crisp air, autumn is as good a time as any to spend outdoors. If you don’t have an “outdoor living space” yet, it may be time to create that welcoming, comfortable and eco-friendly addition to your home. Humans have long incorporated garden spaces,…
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